Class 10 Science Life Processes Notes

1. Life Processes

Living organisms continuously perform activities needed to maintain and sustain life. These maintenance activities are called life processes.

Main life processes

  • Nutrition — obtaining and utilising food.
  • Respiration — releasing energy from food.
  • Transportation — distributing useful substances and carrying wastes.
  • Excretion — removing harmful metabolic wastes.

Key idea: Even when an organism appears inactive, its internal maintenance processes continue.


2. Nutrition

Nutrition provides organisms with energy and materials needed for growth, repair and maintenance.

Types of nutrition

A. Autotrophic nutrition

Organisms make their own food from simple inorganic substances.

Examples: Green plants and some bacteria.

Photosynthesis

Plants use:

  • Carbon dioxide
  • Water
  • Sunlight
  • Chlorophyll

to produce carbohydrates.

Simplified equation:

CO₂ + H₂O → Carbohydrate + O₂
(in the presence of sunlight and chlorophyll)

Major events

  1. Chlorophyll absorbs light energy.
  2. Light energy is converted into chemical energy and water is split.
  3. Carbon dioxide is converted into carbohydrates.

Role of stomata

  • Tiny pores mainly present on leaves.
  • Allow exchange of gases.
  • Guard cells regulate their opening and closing.
  • They also provide a route through which water can be lost.

Other minerals

Plants also require substances such as nitrogen, phosphorus, iron and magnesium from the soil.


B. Heterotrophic nutrition

Organisms obtain complex food from other organisms.

Examples: Animals and fungi.

Different organisms use different methods:

  • Fungi: digest food outside the body and absorb it.
  • Animals: generally ingest food and digest it internally.
  • Parasites: obtain nutrition from living hosts.

3. Human Nutrition

The human alimentary canal is a continuous digestive tube from the mouth to the anus.

Flow of food

Mouth → Oesophagus → Stomach → Small intestine → Large intestine → Anus

Mouth

  • Teeth mechanically break food.
  • Saliva moistens food.
  • Salivary amylase begins digestion of starch.
  • Tongue mixes and helps move food.

Oesophagus

Food moves towards the stomach through peristalsis — rhythmic muscular contractions of the digestive tract.

Stomach

Gastric glands release:

  • Hydrochloric acid (HCl) — provides an acidic medium.
  • Pepsin — helps digest proteins.
  • Mucus — protects the stomach lining.

Small intestine

This is the major site of complete digestion and absorption.

  • Bile from liver helps neutralise acidity and emulsifies fats.
  • Trypsin helps digest proteins.
  • Lipase helps digest fats.
  • Intestinal enzymes complete digestion.

Final products include:

  • Carbohydrates → glucose
  • Proteins → amino acids
  • Fats → fatty acids + glycerol

Villi

Finger-like projections lining the small intestine.

Importance: Increase surface area for absorption and contain blood vessels that transport absorbed nutrients.

Large intestine

  • Absorbs additional water.
  • Remaining waste is eliminated through the anus.

4. Respiration

Respiration is the process through which food is broken down to release energy for cellular activities.

First stage

Glucose → Pyruvate

This occurs in the cytoplasm.

After that, pyruvate can follow different pathways:

Aerobic respiration

Occurs in the presence of oxygen.

Pyruvate → CO₂ + H₂O + large amount of energy

Further breakdown occurs in the mitochondria.

Anaerobic respiration

Occurs without oxygen.

In yeast:

Pyruvate → Ethanol + CO₂ + less energy

In human muscle cells during insufficient oxygen:

Pyruvate → Lactic acid + energy

Accumulation of lactic acid can contribute to muscle cramps during sudden activity.

ATP — Energy currency

Energy released during respiration is used to form ATP.

ATP supplies usable energy for processes such as:

  • Muscle contraction
  • Protein synthesis
  • Nervous impulses
  • Other cellular activities.

Aerobic vs Anaerobic

AerobicAnaerobic
Requires oxygenDoes not require oxygen
More energy releasedLess energy released
Produces CO₂ and waterProducts depend on organism/pathway
Major breakdown occurs in mitochondria after glycolysisFurther breakdown does not use the aerobic mitochondrial pathway

5. Human Respiratory System

Air pathway

Nostrils → Throat → Air passages → Lungs → Alveoli

Alveoli

Tiny balloon-like structures in lungs where gas exchange occurs.

They are efficient because they have:

  • Very large surface area.
  • Thin walls.
  • Extensive blood-vessel network.

Gas exchange

  • Oxygen passes from alveolar air into blood.
  • Carbon dioxide passes from blood into alveoli and is exhaled.

Haemoglobin

Present in red blood cells and carries oxygen to tissues.

Aquatic vs terrestrial respiration

Water contains much less dissolved oxygen than atmospheric air. Therefore, aquatic organisms such as fish generally need to pass water rapidly over their gills to obtain sufficient oxygen.


6. Transportation in Human Beings

The circulatory system consists mainly of:

Heart + Blood + Blood vessels

Blood transports:

  • Oxygen
  • Food/nutrients
  • Carbon dioxide
  • Nitrogenous wastes
  • Salts and other substances.

Heart

The human heart has four chambers:

  • Right atrium
  • Right ventricle
  • Left atrium
  • Left ventricle

Blood pathway

Body → Right atrium → Right ventricle → Lungs → Left atrium → Left ventricle → Body

Why four chambers?

They help prevent oxygenated and deoxygenated blood from mixing and allow efficient oxygen supply.

Valves

Prevent backward flow of blood.

Double circulation

In humans, blood passes through the heart twice during one complete cycle:

  1. Heart → lungs → heart
  2. Heart → body → heart

This provides efficient oxygen delivery.


Blood vessels

Arteries

  • Carry blood away from heart.
  • Thick, elastic walls.
  • Blood is under relatively high pressure.

Veins

  • Carry blood towards heart.
  • Have valves to prevent backflow.
  • Walls are less thick than arteries.

Capillaries

  • Extremely small vessels.
  • Walls are about one cell thick.
  • Allow exchange of substances between blood and tissues.

Platelets

Help in blood clotting, reducing blood loss when vessels are damaged.

Lymph

  • Tissue fluid formed from material escaping through capillary walls.
  • Returns excess fluid to blood.
  • Helps transport absorbed fats from the intestine.

7. Transportation in Plants

Plants need transport systems because diffusion alone is insufficient when the distance between roots and leaves becomes large.

Two main tissues

TissueMain function
XylemTransports water and minerals
PhloemTransports products of photosynthesis and other substances

Water transport — Xylem

Water enters roots and moves upward through xylem.

Transpiration

Loss of water vapour from aerial parts of the plant, mainly through stomata.

Transpiration pull

Evaporation of water from leaves creates a suction force that helps pull water upward through xylem.

Importance:

  • Helps upward movement of water and minerals.
  • Helps regulate plant temperature.

Food transport — Phloem

Movement of soluble products of photosynthesis is called translocation.

  • Takes place through phloem.
  • Can occur upward or downward, according to the plant’s needs.
  • Uses energy from ATP.

Xylem vs Phloem

XylemPhloem
Water and mineralsFood/products of photosynthesis
Mainly root → aerial partsCan move in either direction
Movement largely driven by physical forcesTransport requires energy

8. Excretion

Excretion is the removal of harmful metabolic wastes from an organism.

In complex organisms, specialised organs perform this function.

Human Excretory System

Main parts:

  • Two kidneys
  • Two ureters
  • Urinary bladder
  • Urethra

Path of urine

Kidneys → Ureters → Urinary bladder → Urethra → Outside

Kidney

The kidney filters wastes from blood.

Nephron

The nephron is the basic filtration unit of the kidney.

Main idea:

  1. Blood is filtered.
  2. Useful substances such as glucose, amino acids, salts and much water are selectively reabsorbed.
  3. Remaining waste forms urine.
  4. Urine passes into the ureter.

The amount of water reabsorbed depends partly on the body’s water requirement and the amount of dissolved waste that must be removed.

Artificial kidney / haemodialysis

When kidneys fail to adequately remove nitrogenous wastes, dialysis can remove these wastes from blood using a semipermeable membrane and dialysing fluid.


9. Excretion in Plants

Plants have different strategies because many of their tissues contain dead cells.

They can:

  • Remove excess water through transpiration.
  • Store wastes in cell vacuoles.
  • Store wastes in leaves that later fall.
  • Store substances such as gums and resins.
  • Release some wastes into the surrounding soil.
  • Release gases through exchange with the environment.

⭐ Ultra-Important Exam Connections

Remember these chains

Nutrition → Food → Respiration → ATP → Life activities

Roots → Xylem → Water + minerals → Leaves

Leaves → Phloem → Food → Growing/storage regions

Blood → Kidneys → Nephrons → Filtration + reabsorption → Urine

Lungs → Alveoli → O₂ into blood + CO₂ out

High-priority topics for revision

Excretion in plants

Photosynthesis and its requirements

Human digestion and functions of digestive organs

Aerobic vs anaerobic respiration

ATP and cellular energy

Structure and working of alveoli

Four-chambered heart and double circulation

Arteries, veins and capillaries

Xylem vs phloem

Transpiration pull

Nephron and urine formation